Best Smore Parfaits Recipes

S'MORES PARFAITS

Steps:

• Spoon 3 Tbsp of pudding into the bottom of each serving glass.
• Top with 1/4 cup graham cracker crumbs, 3 more Tbsp of pudding, 1/4 cup marshmallows and 1 Tbsp baking chips; top with remaining pudding and crumbs.
• Refrigerate 1 hour prior to serving.

S'MORES PUDDING PARFAIT

Steps:

• Have 4 parfait or wine glasses ready. Put the milk in the freezer for 20 minutes before you a ready to make the pudding.
• In a medium-size bowl, whisk together the pudding mix and milk until well combined and slightly thick. Let set for 5 minutes.
• Put the graham crackers into a resealable plastic bag and using a rolling pin, roll over the crackers to break them up into coarse crumbs. Spoon about a 1/4 cup or so of the pudding into the bottom of each glass. Sprinkle on a layer of the crumbled graham crackers and then a layer of marshmallows. Repeat with another layer of each ingredient ending with the marshmallows. Carefully light a kitchen torch and lightly brown the top layer of marshmallows. Serve.

S'MORE PARFAITS

Steps:

• In a bowl, whisk milk and pudding mix for 2 minutes.
• Spoon 3 tbls of pudding mix into bottom of each of 4 parfait glasses.
• Layer each glass with 1/4 c cracker crumbs, then another 3 tbls. pudding, 1/4 c marshmallows and 1 tbls. chocolate chips.
• Top glass with remaining pudding and the crumbs.
• Refrigerate for 1 hour minimum before serving.