Best Smoked Salmon Watercress Horseradish Pasta Recipes
SMOKED SALMON & HORSERADISH PASTA
Make and share this Smoked Salmon & Horseradish Pasta recipe from Food.com.
Provided by English_Rose
Categories Spaghetti
Time 15m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Cook the linguine following the packet instructions.
- Drain and then tip into a bowl with the rest of the ingredients.
- Toss together and season heavily with black pepper.
Nutrition Facts : Calories 533.6, Fat 10.7, SaturatedFat 4.5, Cholesterol 37.8, Sodium 680.7, Carbohydrate 81.1, Fiber 6.1, Sugar 2.9, Protein 29.1
SMOKED SALMON WITH CARPACCIO OF RAW BEETROOT, HORSERADISH AND WATERCRESS
Wild smoked salmon is so amazing that it's worth spending that bit extra cash on it. This is a great dish - the beetroot goes all crispy and cuts right through the fattiness of the salmon.
Provided by Jamie Oliver
Categories appetizer
Time 10m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Using a metal speed peeler, shave the beetroot into a bowl. Add the lemon juice, a little salt and pepper, a good lug of olive oil and the balsamic vinegar, and mix.
- On a large plate, wave the salmon around freestyle. Throw on some sprigs of watercress, then the beetroot. Using a sharp grater, such as a microplane, finely grate the horseradish over. Add a little of the beetroot juice and a bit of pepper, then finish with a drizzle of olive oil.
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