SMOKED SALMON BITES
Because smoked salmon is one of my favorite ingredients, it plays a big role here. Best of all, there's no cooking involved. -Tom Faglon, Somerset, New Jersey
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 2 dozen.
Number Of Ingredients 5
Steps:
- Cut each radish crosswise into 4 slices; arrange on a platter. Spoon 1/2 teaspoon yogurt over each slice; top with salmon and remaining yogurt. Sprinkle half of the appetizers with capers; sprinkle remaining appetizers with onion. Refrigerate leftovers.
Nutrition Facts : Calories 12 calories, Fat 1g fat (0 saturated fat), Cholesterol 2mg cholesterol, Sodium 60mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein.
SMOKED SALMON TIDBITS
Make and share this Smoked Salmon Tidbits recipe from Food.com.
Provided by LikeItLoveIt
Categories Cheese
Time 10m
Yield 20 serving(s)
Number Of Ingredients 8
Steps:
- Chop/grind salmon fine; mash cheese and add to fish with sour cream/French dressing.
- Add 1- 2 drops Tabasco/Worcestershire sauce.
- Add seasonings.
- Form small patties 1" diameter.
- Sprinkle with finely chopped dill.
Nutrition Facts : Calories 54.1, Fat 4.6, SaturatedFat 2.7, Cholesterol 15.3, Sodium 122.8, Carbohydrate 0.3, Protein 3
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