MOZZARELLA MEAT WHIRL

Mozzarella Meat Whirl image

This dish is very filling and delicious.

Provided by LITTLEDEB99

Categories Main Dish Recipes Meatloaf Recipes Beef Meatloaf Recipes

Time 1h30m

Yield 4

Number Of Ingredients 10

Ingredients

1 ½ pounds ground beef
½ cup soft bread crumbs
1 egg, lightly beaten
1 tablespoon dry mustard
1 teaspoon salt
⅛ teaspoon black pepper
1 (6 ounce) package mozzarella cheese, sliced
¾ cup ketchup
¾ cup water
1 tablespoon Worcestershire sauce

Steps:

Preheat oven to 375 degrees F (190 degrees C).
In a large bowl, combine beef, bread crumbs, egg, mustard, salt and pepper; mix well. On a sheet of waxed paper, pat out beef mixture into a large rectangle. Cover the surface with slices of cheese. Starting with the short side of the rectangle, roll up and remove waxed paper simultaneously. Place in a shallow baking dish. In a small bowl, mix together ketchup, water, and Worcestershire sauce; pour over beef.
Bake in preheated oven for 1 hour and 10 minutes.

Nutrition Facts : Calories 726.7 calories, Carbohydrate 16.8 g, Cholesterol 218.1 mg, Fat 54.3 g, Fiber 0.4 g, Protein 42 g, SaturatedFat 23 g, Sodium 1556 mg, Sugar 11.5 g