Best Slow Cooker Beef And Noodles Recipes

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SLOW-COOKER BEEF TIPS AND NOODLES



Slow-Cooker Beef Tips and Noodles image

I don't normally like recipes with cream of ___ soup in them, but this one I came up with is delicious! Definitely easy comfort food! *** Update: I tried this with 1/4 cup Burgundy wine and 1/2 cup beef broth and it was delicious! For a change, try a mixture of wine and broth.

Provided by Tee Lee

Categories     One Dish Meal

Time 3h15m

Yield 4-6 serving(s)

Number Of Ingredients 8

2 lbs lean stewing beef, cubed
1 (10 3/4 ounce) can cream of mushroom soup (or low-fat)
1 (1 1/4 ounce) envelope dry onion soup mix
1 (1 ounce) envelope mushroom gravy mix or 1 (1 ounce) envelope beef gravy mix
3/4 cup beef broth (or beef broth mixed with Burgundy wine)
1 cup fresh mushrooms, sliced
1/2 medium onion, chopped
12 ounces wide egg noodles

Steps:

  • Place beef in the slow cooker.
  • Combine mushroom soup, onion soup mix and gravy mix in a bowl until well blended. Stir in beef broth.
  • Add mushrooms and onions to mixture, then pour over beef.
  • Cover and cook on LOW for 5 to 6 hours, or on HIGH for 3 to 4 hours.
  • Cook egg noodle according to directions on package.
  • Spoon beef mixture over hot noodles and serve.

Nutrition Facts : Calories 891, Fat 35, SaturatedFat 12.6, Cholesterol 237.9, Sodium 2026.8, Carbohydrate 78.3, Fiber 4.2, Sugar 4.3, Protein 62.9

SLOW-COOKER BEEF AND NOODLES



Slow-Cooker Beef and Noodles image

Make and share this Slow-Cooker Beef and Noodles recipe from Food.com.

Provided by Foxxyladyone

Categories     One Dish Meal

Time 10h4m

Yield 4 serving(s)

Number Of Ingredients 4

1 lb beef stew meat, cut into 1-inch pieces
1 (10 3/4 ounce) can Campbell's Cream of Mushroom Soup
1 (10 3/4 ounce) can condensed French onion soup
cooked egg noodles

Steps:

  • Place beef in 3 1/2-qt. slow cooker. Mix soups and pour over beef.
  • Cover and cook on LOW 10 to 12 hours.
  • Serve over noodles.

Nutrition Facts : Calories 504.5, Fat 35.5, SaturatedFat 13, Cholesterol 118, Sodium 1351.7, Carbohydrate 11.4, Fiber 0.6, Sugar 3.5, Protein 34.1

FRENCH ONION SLOW COOKER BEEF AND NOODLES



French Onion Slow Cooker Beef and Noodles image

easy and delicious

Provided by barbara lentz @blentz8

Categories     Beef

Number Of Ingredients 6

3 pound(s) beef roast
2 can(s) french onion soup
1 can(s) cream of celery soup
4 clove(s) garlic minced
6 cup(s) beef broth
8 ounce(s) egg noodles cooked according to package directions.

Steps:

  • Place the beef in a slow cooker. Combine the soups, garlic and beef broth together and pour over the beef. Cook on low for 8 hours.
  • Shred the beef in the broth and stir in the cooked noodles.

SLOW COOKER BEEF AND NOODLES RECIPE - SIMPLY STACIE



Slow Cooker Beef and Noodles Recipe - Simply Stacie image

Slow Cooker Beef and Noodles is a hearty crockpot dinner perfect for busy weeknights. This easy comfort food recipe is a classic family meal.

Provided by @MakeItYours

Number Of Ingredients 6

2 pounds stew beef
1 (1oz) packet ranch seasoning
1 (0.87oz/25g) envelope brown gravy mix
1 (10.5oz/284ml) can cream of mushroom soup
3 cups water
1 pound egg noodles, uncooked

Steps:

  • Add stew beef to a 6-quart slow cooker.
  • Sprinkle the ranch packet and gravy packet on top of the beef.
  • Add the can of cream of mushroom soup and stir to combine.
  • Stir in the water.
  • Cover and cook on low for 6 to 8 hours OR 4 to 6 hours on high.
  • An hour before the end of the cooking time, add the egg noodles and stir, making sure to cover all the egg noodles in the sauce. Cover and continue to cook for the remaining hour.

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