Best Slow Cooker Asian Turkey And Vegetables Recipes

25 BEST ASIAN SLOW COOKER RECIPE COLLECTION

25 Best Asian Slow Cooker Recipe Collection image

Skip ordering takeout and make these Asian slow cooker recipes instead! From lo mein to teriyaki chicken to beef and broccoli, it's so easy to make your favorite dishes at home.

Provided by insanelygood

Number Of Ingredients 25

Ingredients

Slow Cooker Honey Garlic Chicken
Slow Cooker Lo Mein
Slow Cooker Mongolian Beef
Crockpot Sesame Chicken
Slow Cooker Teriyaki Chicken
Slow Cooker Beef and Broccoli
Slow Cooker General Tso's Chicken
Slow Cooker Orange Chicken
Slow Cooker Chinese Pulled Pork
Slow Cooker Honey Garlic Chicken
Slow Cooker Asian Chicken Lettuce Wraps
Kung Pao Chicken - Slow Cooker
Crock-Pot Saucy Asian Ribs
Slow Cooker Chicken Wonton Soup
Slow Cooker Ramen Noodles Recipe
Slow Cooker Chicken Tikka Masala
Crockpot Sweet and Sour Chicken
Slow Cooker Thai Pineapple Vegetarian Curry
Vegan Crockpot Chinese Hot Pot
Slow Cooker Chinese Barbecue Pork
Slow Cooker Chinese Spare Ribs
Slow Cooker Hot And Sour Soup
Crock-Pot Chicken Chow Mein Recipe
Slow Cooker Chop Suey
Asian Crockpot Meatballs

Steps:

Select your favorite recipe.
Organize all the required ingredients.
Prep an Asian slow cooker dish in 30 minutes or less!

Nutrition Facts :

SLOW COOKER TURKEY AND VEGETABLES

Slow Cooker Turkey and Vegetables image

This is an easy way to use an inexpensive cut of turkey. It is a nice filling meal when served over egg noodles. It is really a meal where you can add whatever veggies you like.

Provided by fozziesmom

Categories Fruits and Vegetables Vegetables Squash

Time 8h25m

Yield 6

Number Of Ingredients 12

Ingredients

2 pounds skinless turkey thighs, cubed
salt and ground black pepper to taste
1 (14.5 ounce) can diced tomatoes with juice
1 (6.5 ounce) jar artichoke hearts, drained
3 parsnips, peeled and cubed
½ pound baby carrots
1 yellow squash, cubed
1 green bell pepper, cut into chunks
4 cups chicken broth, or as needed to cover
2 cubes chicken bouillon
1 (15 ounce) can garbanzo beans, drained
1 teaspoon chopped fresh dill, or to taste

Steps:

Sprinkle the turkey thigh cubes with salt and black pepper, and place into a slow cooker. Pour the diced tomatoes over the turkey, and follow with the artichoke hearts in a layer. Place the parsnips, baby carrots, yellow squash, and green bell pepper into the cooker, and pour in the chicken broth to cover. Place the bouillon cubes into the broth. Cover, and cook on Low for 8 to 10 hours. Pour in the garbanzo beans in the last hour. Garnish with fresh dill.

Nutrition Facts : Calories 339 calories, Carbohydrate 34.3 g, Cholesterol 127.3 mg, Fat 6.2 g, Fiber 9.2 g, Protein 36.5 g, SaturatedFat 1.4 g, Sodium 888.4 mg, Sugar 7.3 g

SLOW-COOKER ASIAN TURKEY AND VEGETABLES

Slow-Cooker Asian Turkey and Vegetables image

Frozen stir-fry vegetables and zesty Szechuan sauce bring beautiful color and nutrition to a savory turkey dinner.

Provided by Betty Crocker Kitchens

Categories Entree

Time 7h50m

Yield 6

Number Of Ingredients 6

Ingredients

2 to 2 1/2 lb turkey thighs, skin removed
1 package (1 1/4 ounces) honey teriyaki seasoning mix
1 cup water
2 boxes (9 oz each) frozen Szechuan vegetables, thawed
2 cups uncooked regular long-grain white rice
4 cups water

Steps:

In 3- to 4-quart slow cooker, place turkey. In small bowl, mix dry seasoning mix and 1 cup water; pour over turkey.
Cover; cook on Low heat setting 7 to 8 hours.
Remove turkey from cooker; place on cutting board. Remove meat from bones; discard bones. Cut turkey into bite-size pieces; return to cooker. Stir in both boxes of vegetables. Increase heat setting to High. Cover; cook 20 to 30 minutes or until vegetables are thoroughly heated.
Meanwhile, cook rice in 4 cups water as directed on package. Stir vegetable and turkey mixture. Serve over rice.

Nutrition Facts : Calories 440, Carbohydrate 68 g, Cholesterol 95 mg, Fat 1/2, Fiber 4 g, Protein 31 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 1460 mg, Sugar 8 g, TransFat 0 g