Best Slow Cooker American Chop Suey Recipes

CROCKPOT GOULASH

Crockpot Goulash image

This Crockpot Goulash recipe has tender pasta noodles mixed in a rich beefy meat sauce.

Provided by Holly Nilsson

Time 2h30m

Number Of Ingredients 13

Ingredients

2 pounds ground beef
1 ½ medium onions (diced)
3 cloves garlic (minced)
1 green pepper (diced)
6 ounces tomato paste
½ cup water
24 ounces pasta sauce (jarred or canned)
28 ounces diced tomatoes (canned, do not drain)
2 tablespoons Worcestershire sauce
8 ounces mushrooms (canned, do not drain)
1 tablespoon Italian seasoning
½ teaspoon seasoning salt (or to taste)
3 cups pasta shells (uncooked)

Steps:

Brown ground beef, onions and garlic until no pink remains. Drain any fat.
Add ground beef mixture to CrockPot. Add all remaining ingredients except the uncooked shells.
Cook on High for 2 hours or low for 4-5 hours.
Prepare shells al dente according to package directions. Drain well and stir into meat sauce. Cover and cook an additional 10 minutes to heat through.

Nutrition Facts : Calories 373 kcal, Carbohydrate 45 g, Protein 33 g, Fat 6 g, SaturatedFat 2 g, Cholesterol 70 mg, Sodium 749 mg, Fiber 5 g, Sugar 11 g, ServingSize 1 serving

SLOW COOKER AMERICAN CHOP SUEY

Slow Cooker American Chop Suey image

Make and share this Slow Cooker American Chop Suey recipe from Food.com.

Provided by blazeko

Categories Meat

Time 6h10m

Yield 4 serving(s)

Number Of Ingredients 10

Ingredients

1 -1 1/2 lb ground chuck (lean ground beef)
1 medium onion, chopped
1 medium green pepper, chopped
1/2 teaspoon garlic powder
1/2 teaspoon paprika (optional)
salt and pepper
1 cup shredded processed cheese
1 (6 ounce) can tomato paste
1 (15 ounce) can diced tomatoes, undrained
2 cups cooked macaroni (about 1 cup uncooked)

Steps:

In a non-stick skillet, brown the ground beef with onion and green pepper.
Drain; transfer to slow cooker/Crock Pot.
Add seasonings, cheese, tomato paste, and tomatoes; stir to combine.
Cover and cook on low for 6 to 8 hours.
Stir in hot cooked macaroni 10 minutes before serving.

Nutrition Facts : Calories 358.1, Fat 10.7, SaturatedFat 3.8, Cholesterol 73.7, Sodium 564.5, Carbohydrate 37.4, Fiber 5, Sugar 10.3, Protein 29

AMERICAN CHOP SUEY CROCKPOT MEAL RECIPE - (4.1/5)

American Chop Suey Crockpot Meal Recipe - (4.1/5) image

Provided by á-24447

Number Of Ingredients 8

Ingredients

1 pound ground beef
1 large onion, diced
1 (14.5-ounce) can tomatoes, undrained
1 can water (use empty tomato can)
6 garlic cloves, chopped
1/2 teaspoon Italian seasoning
1 (26-ounce) jar pasta sauce
1 (16-ounce) box elbow macaroni, uncooked

Steps:

In a large skillet, brown ground beef and onion until fully cooked. Place the beef and onion into your crockpot, and add all other ingredients except the pasta. Stir to combine. Cook on low for 6 to 8 hours or high for 4 hours. Add pasta 30 minutes before you want to eat. Serve topped with shredded cheese if desired, and enjoy!

CROCK POT CHOP SUEY

Crock Pot Chop Suey image

Pork strips maybe used if browned and drained.

Provided by Diane Turner

Categories Beef

Number Of Ingredients 9

Ingredients

1 1/2-2 lb round steak
4 stick celery
1 1/2 c beef broth
2 onions, yellow, medium, chopped
3 Tbsp soy sauce
2 tsp worcestershire sauce
1 can(s) bean sprouts or chinese vegetables
1 can(s) mushrooms, 4 ounces
2 Tbsp cornstarch mixed with 2 tablespoons water

Steps:

1. Put steak strips, celery, onions, beef broth, soy sauce, and Worcestershire in crock pot. Stir well, cover and cook on low 8-10 hours (high 3-4 hours).
2. One hour before serving, turn to high and add remaining ingredients. Stir well. Cook just until thickened.