Best Skinny Crispy Vanilla Caramel Popcorn Recipes
CRISPY VANILLA-CARAMEL POPCORN
If you like you can start with pruchased light popcorn or pop your own without butter for a show time treat thats reminiscent of the all time favorite popcorn balls. Best od all you'll never know that they have been lightened.
Provided by Annacia
Categories Lunch/Snacks
Time 30m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 300ºF. In a 4-quart Dutch oven, heat and stir the brown sugar, granulated sugar, vegetable oil spread, and salt over medium heat until just boiling and sugar is dissolved.
- Stir in vanilla.
- Add popcorn and toss to coat.
- Spread coated popcorn in a shallow roasting pan.
- Bake, uncovered, for 15 minutes, stirring once.
- Transfer popcorn to a large piece of foil or a large roasting pan to cool.
SKINNY CRISPY VANILLA-CARAMEL POPCORN
Steps:
- Preheat oven to 300°F. In a 4-quart Dutch oven, heat and stir the brown sugar, granulated sugar, vegetable oil spread, and salt over medium heat until just boiling and sugar is dissolved. Stir in vanilla. Add popcorn and toss to coat.
- Spread coated popcorn in a shallow roasting pan. Bake, uncovered, for 15 minutes, stirring once. Transfer popcorn to a large piece of foil or a large roasting pan to cool.
Nutrition Facts : Calories 100, Carbohydrate 19 g, Cholesterol 0 mg, Fat 1, Fiber 1 g, Protein 1 g, SaturatedFat 1/2 g, ServingSize 1 Serving, Sodium 140 mg, Sugar 14 g, TransFat 0 g
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