PIZZA SKILLET PASTA
This pizza dish is made in one pan and is ready in a matter of minutes! Add your favorite pizza toppings to make it your own and enjoy a dinner that everyone will love.
Provided by Six Sisters Stuff
Yield 6
Number Of Ingredients 13
Steps:
- Heat oven to 400 degrees.
- In an oven proof skillet brown sausage, onion, green pepper, garlic, and sliced mushrooms over medium-high heat for about 5 minutes or until meat is cooked through; drain excess fat.
- Add in macaroni, marinara sauce, water, and olives and cook for about 15 minutes or until macaroni is soft.
- Top with shredded cheese and pepperoni, and Parmesan cheese.
- Bake in a 400 degree oven for about 15 minutes till cheese melted and bubbly.
Nutrition Facts : Servingsize 1 serving, Calories 3141 kcal, Fat 188 g, SaturatedFat 81 g, Cholesterol 454 mg, Sodium 52710 mg, Carbohydrate 165 g, Sugar 20 g, Protein 178 mg
PIZZA MAC AND CHEESE
If you're torn between ordering pizza or opening a box of mac-and-cheese mix, create this best-of-both-worlds casserole instead.
Provided by Betty Crocker Kitchens
Categories Entree
Time 1h5m
Yield 12
Number Of Ingredients 15
Steps:
- Heat oven to 425°F. Spray 3-quart casserole with cooking spray. Cook and drain macaroni as directed on package. In 12-inch nonstick skillet, cook sausage over medium-high heat until no longer pink; drain. In same skillet, cook bell pepper and onion 5 minutes or until crisp-tender.
- In 4-quart saucepan, melt butter over medium-low heat. Stir in flour, salt and 1/2 teaspoon of the pepper flakes. Cook and stir until smooth. Gradually add milk and water, stirring constantly until thickened. Gradually add Cheddar cheese; stir until melted. Add macaroni, sausage and onion mixture; toss to coat. Spoon into casserole. Sprinkle with mozzarella cheese. Bake uncovered 30 minutes or until bubbly. Top with Parmesan cheese, pepperoni and remaining 1 teaspoon pepper flakes. Bake 2 to 4 minutes longer, or until lightly browned. Garnish with basil.
Nutrition Facts : Calories 570, Carbohydrate 36 g, Fat 2, Fiber 2 g, Protein 29 g, SaturatedFat 17 g, ServingSize 1 Serving, Sodium 960 mg
PIZZA WITH MACARONI CRUST
Make and share this Pizza with Macaroni Crust recipe from Food.com.
Provided by Skeeter
Categories Lunch/Snacks
Time 28m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Mix prepared macaroni and cheese with eggs and put into a greased 9-inch x 13-inch pan.
- Bake for 10 minutes at 375 degrees.
- Top with the tomato sauce, basil and oregano.
- Then add the rest of the ingredients.
- Bake for 10 minutes more.
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