CHRISTMAS COLESLAW

Christmas Coleslaw image

In our family, this is a must-have side dish for Christmas dinner. The colorful slaw combines sweet, crunchy and nutty ingredients with tongue-tingling results. It's such a refreshing counterpoint to our meaty main course. -Lyndsay Wells, Ladysmith, BC

Provided by Taste of Home

Categories Lunch

Time 15m

Yield 8 servings.

Number Of Ingredients 11

Ingredients

1 package (14 ounces) coleslaw mix
1 medium Granny Smith apple, chopped
1 cup slivered almonds, toasted
1/2 cup maraschino cherries, halved
1 cup reduced-fat mayonnaise
1/4 cup 1% milk
2 tablespoons unsweetened applesauce
3/4 teaspoon salt
1/4 teaspoon paprika
1/4 teaspoon pepper
1 can (11 ounces) mandarin oranges, drained

Steps:

In a large bowl, combine coleslaw mix, apple, almonds and cherries; toss to combine. In a small bowl, whisk mayonnaise, milk, applesauce, salt, paprika and pepper until blended. Pour over coleslaw mixture; toss to coat. Gently stir in mandarin oranges. Refrigerate until serving.

Nutrition Facts : Calories 234 calories, Fat 17g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 434mg sodium, Carbohydrate 19g carbohydrate (12g sugars, Fiber 4g fiber), Protein 4g protein.

*** Explore more Christmas Coleslaw Recipes »

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