Best Sharons Potato Salad Recipes

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GRANDMA SHARON'S BAKED POTATO SALAD



GRANDMA SHARON'S BAKED POTATO SALAD image

When my daughter was in the Daisy Girl Scouts, all the mothers of all the troops (Daisy-junior) held a carry in. I was looking for a recipe that would feed a lot of people. My grandma gave me this recipe and told me that it was just what I needed. Boy, was she right! Everyone complimented me on this wonderful dish and many asked...

Provided by Roda Laser

Categories     Potato Salads

Number Of Ingredients 11

8-10 potatoes-boiled & diced
1 lb velvetta cheese-diced small
1/2 c chopped onions
1 c helmans mayonaise
salt & pepper to taste
1/2 c chopped bell peppers
MIX TOGETHER
1/2 lb bacon fried crisp
1/4 c black & green olives, sliced
SPRINKLE OLIVES OVER SALAD. CRUMBLE BACON OVER TOP.
BAKE IN 325 OVEN FOR 45 MIN.

Steps:

  • 1. THIS RECIPE CAN BE DOUBLED--WHICH I DO FOR POT LUCKS.

SALMON POTATO SALAD



Salmon Potato Salad image

For a deluxe side dish, I whip up this recipe featuring salmon and potatoes in a creamy dill dressing. The trick is to fix enough - people are bound to come back for seconds! -Shirley A. Glaab, Hattiesburg, Mississippi

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 8 servings.

Number Of Ingredients 14

6 cups cubed cooked red potatoes
1 cup chopped cucumber
1 cup chopped celery
3/4 cup sliced green onions
2 tablespoons minced fresh parsley
1 teaspoon dill weed
1 teaspoon dried basil
1 can (14-3/4 ounces) salmon, drained, bones and skin removed
DRESSING:
1-3/4 cups mayonnaise
2 tablespoons lemon juice
1/2 teaspoon salt
1/2 teaspoon garlic salt
1/2 teaspoon lemon-pepper seasoning

Steps:

  • In a large bowl, combine the first seven ingredients. Add salmon; toss lightly. In a small bowl, combine the dressing ingredients; mix well. Pour over the salad and stir gently. Cover and refrigerate for 1 hour.

Nutrition Facts : Calories 520 calories, Fat 43g fat (6g saturated fat), Cholesterol 40mg cholesterol, Sodium 856mg sodium, Carbohydrate 20g carbohydrate (2g sugars, Fiber 3g fiber), Protein 13g protein.

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