Best Scalloped Sweet Potatoes And Apples Recipes

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SCALLOPED APPLES, PORK CHOPS, AND SWEET POTATOES



Scalloped Apples, Pork Chops, and Sweet Potatoes image

Make and share this Scalloped Apples, Pork Chops, and Sweet Potatoes recipe from Food.com.

Provided by TishT

Categories     One Dish Meal

Time 1h15m

Yield 4 serving(s)

Number Of Ingredients 9

2 1/2 cups sliced apples, drained
4 small sweet potatoes, peeled and cooked
1/3 cup seedless raisin
1/2 cup light brown sugar, firmly packed
1 dash ground nutmeg
3 tablespoons currant jelly
3 tablespoons prepared mustard
4 center-cut pork chops, 3/4 "
salt and pepper

Steps:

  • Divide apple slices into two equal batches.
  • Put apples on each end of a shallow baking dish.
  • Cut sweet potatoes into thick slices and put in the center of the dish.
  • Sprinkle with raisins, then with brown sugar and nutmeg.
  • Mix jelly and mustard, beating until smooth.
  • Trim excess fat from chops.
  • Place chops over sweet potatoes and apples.
  • Top with jelly-mustard mix.
  • Sprinkle with salt and pepper.
  • Bake in preheated 350 F oven for 1 1/2 hours or until chops are tender.

Nutrition Facts : Calories 560.8, Fat 14.8, SaturatedFat 5, Cholesterol 75, Sodium 282.2, Carbohydrate 83.9, Fiber 6.5, Sugar 54.6, Protein 25.6

SCALLOPED SWEET POTATOES AND APPLES



Scalloped Sweet Potatoes and Apples image

This sweet, spicy side dish is an excellent way to dress up ham or pork chops.

Provided by Linda

Categories     Side Dish     Vegetables     Sweet Potatoes

Time 1h25m

Yield 8

Number Of Ingredients 6

6 sweet potatoes
1 ½ cups peeled, cored and sliced apples
½ cup brown sugar
½ teaspoon salt
1 teaspoon ground mace
¼ cup butter

Steps:

  • Place sweet potatoes in a large pot with enough water to cover, and bring to a boil. Boil until tender, then cool, peel, and cut into 1/4 inch slices.
  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
  • Arrange half the sweet potatoes in the bottom of the prepared baking dish. Layer half of the apples over the sweet potatoes. In a small bowl, mix together brown sugar, salt, and mace, then sprinkle half of the mixture over the apple layer. Dot with half the butter. Repeat layers of sweet potato and apple, and top with remaining brown sugar mixture and butter.
  • Bake in the preheated oven for 50 minutes, until apples are tender and top is golden brown.

Nutrition Facts : Calories 191.3 calories, Carbohydrate 34.3 g, Cholesterol 15.3 mg, Fat 6 g, Fiber 3.1 g, Protein 1.5 g, SaturatedFat 3.7 g, Sodium 216.5 mg, Sugar 21.7 g

SCALLOPED SWEET POTATOES AND APPLES



Scalloped Sweet Potatoes and Apples image

Make and share this Scalloped Sweet Potatoes and Apples recipe from Food.com.

Provided by annconnolly

Categories     Yam/Sweet Potato

Time 1h20m

Yield 1 casserole

Number Of Ingredients 6

6 medium sweet potatoes
1/2 cup brown sugar
1 1/2 cups apples (sliced)
4 tablespoons butter
1/2 teaspoon salt
1 teaspoon mace

Steps:

  • Boil sweet potatoes until tender. Slice in 1/4 inch pieces.
  • Butter a baking dish and put a layer of sweet potatoes in bottom,.
  • then a layer of apples.
  • Sprinkle with sugar, salt and mace, and dot with butter.
  • Repeat until dish is filled, having the top layer of apples.
  • Bake at 350-F about 50 minutes.

Nutrition Facts : Calories 1598.3, Fat 47.3, SaturatedFat 29.5, Cholesterol 122.1, Sodium 1965, Carbohydrate 290.8, Fiber 28.2, Sugar 157.9, Protein 13.3

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