Best Savory Kix Mix Recipes

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SAVORY SNACKTIME CHEX® MIX



Savory Snacktime Chex® Mix image

Party time? Bring on the snack mix!

Provided by Betty Crocker Kitchens

Categories     Snack

Time 15m

Yield 15

Number Of Ingredients 8

2 cups Chex™ cereal (any variety)
2 cups Cheerios™ cereal
2 cups pretzels
1 cup peanuts
1/4 cup butter or margarine, melted
1 tablespoon Worcestershire sauce
1 teaspoon paprika
1/2 teaspoon garlic salt

Steps:

  • In large microwavable bowl, mix cereals, pretzels and peanuts.
  • In 2-cup microwavable measuring cup, microwave butter on High about 40 seconds or until melted. Stir in remaining ingredients. Pour over cereal mixture; stir until evenly coated.
  • Microwave uncovered on High 4 to 5 minutes, stirring every 2 minutes, until mixture just begins to brown. Spread on paper towels to cool. Store in airtight container.

Nutrition Facts : Calories 140, Carbohydrate 12 g, Cholesterol 10 mg, Fat 1, Fiber 2 g, Protein 4 g, SaturatedFat 3 g, ServingSize 1/2 Cup, Sodium 250 mg, Sugar 1 g, TransFat 0 g

SWEET PARTY MIX



Sweet Party Mix image

This is a great snack mix. Wherever I bring this, I am asked for the recipe. You can't stop eating it!

Provided by BOBBI POTE

Categories     Appetizers and Snacks     Snacks     Party Mix Recipes

Time 1h15m

Yield 24

Number Of Ingredients 6

1 (12 ounce) package crispy corn and rice cereal
5 ounces slivered almonds
6 ounces toasted, chopped pecans
¾ cup butter
¾ cup dark corn syrup
1 ½ cups light brown sugar

Steps:

  • Preheat oven to 250 degrees F (120 degrees C). Lightly grease a large roasting pan.
  • In a large bowl, mix crispy corn and rice cereal, slivered almonds and toasted, chopped pecans.
  • In a medium saucepan over medium heat, melt the butter and mix with dark corn syrup and light brown sugar. Pour the mixture over the crispy corn and rice cereal mixture. Stir and shake to coat all the nuts and cereal.
  • Pour the coated mixture into the prepared roasting pan. Stirring approximately every 15 minutes, cook 1 hour in the preheated oven. Cool on wax paper, and store in airtight containers.

Nutrition Facts : Calories 266.9 calories, Carbohydrate 35.6 g, Cholesterol 15.3 mg, Fat 13.9 g, Fiber 1.7 g, Protein 3 g, SaturatedFat 4.3 g, Sodium 176.6 mg, Sugar 18.1 g

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