Best Saucy Beef Tips With Egg Noodles Inspired By Dream Dinners Recipes

Saucy Beef Tips With Egg Noodles (Inspired by Dream Dinners) image

Provided by Chef Louisiana Girl

Time 4h5m

Yield 6 serving(s)

Number Of Ingredients 16

1 1/2 lbs sirloin tip steaks, cut in cubes
1/2 cup onion, chopped
1/2 cup carrot, diced
1/2 cup celery
1 cup sun-dried tomato
3/4 cup water
2 tablespoons beef base
1/2 cup red wine
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon garlic (fresh or refrigerated)
1/4 teaspoon thyme
1/4 teaspoon rosemary
1 bay leaf
1 tablespoon cornstarch
2 cups egg noodles (cooked)

Steps:

Put all ingredients (except egg noodles) in crock pot for 4 hours on high or 8 hours on low.

Beef Tips with Egg Noodles image

Provided by Beth Brady.

Categories Stew

Time 1h20m

Yield 4-6 serving(s)

Number Of Ingredients 9

1 1/2-2 lbs boneless chuck roast
1 small onion, chopped
3 beef bouillon cubes
3 cups water
1 tablespoon garlic powder
1 tablespoon onion powder
2 tablespoons Worcestershire sauce
2 -3 tablespoons cornstarch or 2 -3 tablespoons flour
2 -3 tablespoons water

Steps:

Trim meat of fat and cut into bite sized pieces.
Brown meat in pan, seasoning with garlic and onion powders.
Meanwhile, bring 3 cups water to a boil in a big pot and add bouillon cubes to make a broth.
Add chopped onion and Worcestershire sauce to broth.
When meat is done, add to broth.
Cover and simmer for 45 minutes to an hour, or until tender.
Make a roux with the corn starch and remaining water and add to pot, stirring, in order to thicken the sauce to your liking.
Serve over buttered egg noodles.

Nutrition Facts : Calories 291.6, Fat 10.8, SaturatedFat 4.8, Cholesterol 112.7, Sodium 994.6, Carbohydrate 11.7, Fiber 0.8, Sugar 2.5, Protein 37.4