Best Salmon With Skirlie Mash And Dill Cream Sauce Recipes

10 BEST SAUCES FOR SALMON (+ RECIPE COLLECTION)

10 BEST Sauces for Salmon (+ Recipe Collection) image

From creamy garlic to tangy honey-mustard, fish lovers will go nuts for these easy sauces for salmon. They're tasty and sure to elevate any fish dinner.

Provided by insanelygood

Categories Recipe Roundup Seafood Toppings

Number Of Ingredients 10

Ingredients

Lemon Butter Sauce
Honey Garlic Glaze
Honey-Mustard Sauce
Dill Sauce
Béarnaise Sauce
Horseradish Dill Sauce
Creamy Cilantro Lime Sauce
Authentic Chimichurri
Tangy Leek and Olive Gremolata Sauce
Beurre Blanc Sauce

Steps:

Select your favorite recipe.
Organize all the required ingredients.
Prep a delicious salmon sauce recipe in 30 minutes or less!

Nutrition Facts :

SALMON WITH CREAMY DILL SAUCE

Salmon with Creamy Dill Sauce image

There's nothing like fresh salmon, and my mom bakes it just right so it nearly melts in your mouth. The sour cream dill sauce is subtly seasoned with horseradish so that it doesn't overpower the delicate salmon flavor. -Susan Emery, Everett, Washington

Provided by Taste of Home

Categories Dinner

Time 30m

Yield 6 servings.

Number Of Ingredients 15

Ingredients

1 salmon fillet (about 2 pounds)
1 to 1-1/2 teaspoons lemon-pepper seasoning
1 teaspoon onion salt
1 small onion, sliced and separated into rings
6 lemon slices
1/4 cup butter, cubed
DILL SAUCE:
1/3 cup sour cream
1/3 cup mayonnaise
1 tablespoon finely chopped onion
1 teaspoon lemon juice
1 teaspoon prepared horseradish
3/4 teaspoon dill weed
1/4 teaspoon garlic salt
Pepper to taste

Steps:

Line a 15x10x1-in. baking pan with heavy-duty foil; grease lightly. Place salmon skin side down on foil. Sprinkle with lemon pepper and onion salt. Top with onion and lemon. Dot with butter. Fold foil around salmon; seal tightly,, Bake at 350° for 20 minutes. Open foil carefully, allowing steam to escape. Broil 4-6 in. from the heat for 3-5 minutes or until the fish flakes easily with a fork., Meanwhile, combine the sauce ingredients until smooth. Serve with salmon.

Nutrition Facts : Calories 418 calories, Fat 33g fat (11g saturated fat), Cholesterol 100mg cholesterol, Sodium 643mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 0 fiber), Protein 26g protein.