BISQUICK BREAKFAST BAKE

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Bisquick Breakfast Bake image

Make and share this Bisquick Breakfast Bake recipe from Food.com.

Provided by MsSally

Categories     One Dish Meal

Time 30m

Yield 8 serving(s)

Number Of Ingredients 8

2 cups ham (chopped)
1 cup onion (chopped)
16 ounces frozen chopped broccoli
3 cups frozen hash browns
8 ounces 2% cheddar cheese
1 cup Bisquick Heart Smart mix
2 cups skim milk
1 cup egg substitute

Steps:

  • Preheat oven to 350. Grease 13 x 9 pan with cooking spray or shortnening.
  • Mix 1st 4 ingredients and 1 1/2 cups of cheese.
  • Put into a prepared pan.
  • Mix Bisquick, milk and egg sub. Pour in casserole.
  • Bake uncovered for 40 minutes; sprinkle with remaining 1/2 cup cheese and bake an additional 2 to 3 minutes.

Nutrition Facts : Calories 251.7, Fat 10.1, SaturatedFat 4.2, Cholesterol 7.5, Sodium 300.8, Carbohydrate 25.3, Fiber 3.1, Sugar 2.9, Protein 16.8

*** Explore more Bisquick Breakfast Bake Recipes »

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