Best Roasted Mushrooms And Pearl Onions Recipes

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ROASTED MUSHROOMS AND PEARL ONIONS



Roasted Mushrooms and Pearl Onions image

Use this recipe when making our Beef Bourguignon.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Gluten-Free Recipes

Number Of Ingredients 4

1 1/2 pounds small cremini mushrooms, stems trimmed (halved if large)
8 ounces (1 1/2 cups) thawed frozen pearl onions
1 tablespoon olive oil
Coarse salt and ground pepper

Steps:

  • Preheat oven to 425 degrees. On a large rimmed baking sheet, toss mushrooms with onions and oil; season with salt and pepper. Roast until tender and browned, stirring halfway through, about 30 minutes.

ROASTED MUSHROOMS AND PEARL ONIONS



Roasted Mushrooms and Pearl Onions image

A Martha Stewart recipe that is as simple as possible--and so delicious. You can add some garlic cloves to this if you like and/or some herbs. It's quite lovely just plain. And if you line the pan with foil, you have hardly any clean up.

Provided by Chef Kate

Categories     Onions

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 5

1 1/2 lbs small cremini mushrooms, stems trimmed (halved if large)
8 ounces thawed frozen pearl onions (1 1/2 cups)
1 tablespoon olive oil
coarse salt
pepper

Steps:

  • Preheat oven to 425°.
  • Line a large rimmed baking sheet with foil.
  • On the sheet, toss mushrooms with onions and oil; season with salt and pepper.
  • Roast until tender and browned, stirring halfway through, about 30 minutes.

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