MACARONI SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Macaroni Salad image

Serve this classic side with our Southern Grilled Chicken.

Provided by Martha Stewart

Categories     Food & Cooking     Salad Recipes

Number Of Ingredients 8

1 cup (4 ounces) elbow macaroni
1/4 cup light mayonnaise
1/4 cup reduced-fat sour cream
1/2 cucumber, peeled, seeded, and finely chopped
1 celery stalk, finely chopped
1/4 cup chopped fresh dill
2 tablespoons fresh lemon juice (from 1 lemon)
Coarse salt and ground pepper

Steps:

  • In a large pot of boiling salted water, cook elbow macaroni according to package instructions. Meanwhile, in a medium bowl, combine mayonnaise, sour cream, cucumber, celery, dill, and lemon juice. Drain pasta, and rinse with cold water; add to bowl with mayonnaise mixture. Season with salt and pepper; toss to combine. Serve.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #salads     #pasta     #easy     #pasta-rice-and-grains     #elbow-macaroni     #3-steps-or-less