Best Rice Caliente Recipes

RICE CALIENTE

Rice Caliente image

Make and share this Rice Caliente recipe from Food.com.

Provided by Shellbelle

Categories < 30 Mins

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 8

Ingredients

1 lb ground beef
1 cup chopped onion
1 teaspoon salt
1 teaspoon garlic powder
1 can Ro-Tel tomatoes
3 cups cooked rice
1/2 cup sour cream
1 cup grated monterey jack cheese

Steps:

Saute ground beef, onion, and seasonings until meat browns and onions are tender; drain.
Add Ro-Tel tomatoes, rice, and sour cream.
Put into a buttered casserole dish.
Sprinkle top with cheese.
Bake at 350 for 20 minutes.

MEXICAN RICE II

Mexican Rice II image

This is a wonderful side dish for any Mexican dinner.

Provided by Mommyto2

Categories Side Dish Rice Side Dish Recipes

Time 30m

Yield 4

Number Of Ingredients 7

Ingredients

3 tablespoons vegetable oil
1 cup uncooked long-grain rice
1 teaspoon garlic salt
½ teaspoon ground cumin
¼ cup chopped onion
½ cup tomato sauce
2 cups chicken broth

Steps:

Heat oil in a large saucepan over medium heat and add rice. Cook, stirring constantly, until puffed and golden. While rice is cooking, sprinkle with salt and cumin.
Stir in onions and cook until tender. Stir in tomato sauce and chicken broth; bring to a boil. Reduce heat to low, cover and simmer for 20 to 25 minutes. Fluff with a fork.

Nutrition Facts : Calories 291 calories, Carbohydrate 42.4 g, Cholesterol 2.5 mg, Fat 11 g, Fiber 1.2 g, Protein 4.8 g, SaturatedFat 1.7 g, Sodium 1095.6 mg, Sugar 2.4 g