Best Restaurant Style Hash Browns Casserole Recipes

RESTAURANT-STYLE HASHBROWN CASSEROLE

Restaurant-Style Hashbrown Casserole image

This is a great way to dress up hashbrowns! Substitute Colby cheese for a change from the usual Cheddar.

Provided by MARBALET

Categories Side Dish Potato Side Dish Recipes

Time 45m

Yield 5

Number Of Ingredients 7

Ingredients

1 (2 pound) package frozen hash brown potatoes, thawed
½ cup butter, softened
1 teaspoon salt
½ teaspoon ground black pepper
½ cup chopped onion
1 (10.75 ounce) can condensed cream of chicken soup
2 cups shredded Cheddar cheese

Steps:

Preheat oven to 350 degrees F (175 degrees C). Spray one 9x13 inch pan with non-stick cooking spray.
In a large bowl, combine the potatoes, butter, salt, pepper, onions, soup and cheese. Gently mix and pour into prepared pan or dish.
Bake in the preheated oven until browned, about 60 minutes.

Nutrition Facts : Calories 550.3 calories, Carbohydrate 38.4 g, Cholesterol 101.1 mg, Fat 48 g, Fiber 2.9 g, Protein 16.7 g, SaturatedFat 26.5 g, Sodium 1333.7 mg, Sugar 1.3 g

RESTAURANT-STYLE HASH BROWNS CASSEROLE

Restaurant-Style Hash Browns Casserole image

Make and share this Restaurant-Style Hash Browns Casserole recipe from Food.com.

Provided by taillightsinsightbb

Categories Potato

Time 55m

Yield 4-6 serving(s)

Number Of Ingredients 7

Ingredients

1 (2 lb) package frozen hash brown potatoes, thawed
1/2 cup butter, softened
1 teaspoon salt
1/2 teaspoon black pepper
1/2 cup chopped onion
1 (10 3/4 ounce) can condensed cream of chicken soup (I used mushroom soup and it was great)
2 cups shredded cheddar cheese or 2 cups colby cheese

Steps:

Preheat oven to 350°.
Spray one 13x9-inch pan with non-stick cooking spray.
In a large bowl, combine the potatoes, butter, salt, pepper, onions, soup and cheese.
Gently mix and pour into prepared pan or dish.
Bake uncovered for 35 minutes.

Nutrition Facts : Calories 693.9, Fat 47.6, SaturatedFat 28.1, Cholesterol 126.4, Sodium 1645.3, Carbohydrate 48.5, Fiber 3.5, Sugar 1.6, Protein 21

COPYCAT RESTAURANT-STYLE HASH BROWN CASSEROLE

Copycat Restaurant-Style Hash Brown Casserole image

Save yourself a trip to the diner, and make this Copycat Restaurant-Style Hash Brown Casserole at home. This Copycat Restaurant-Style Hash Brown Casserole will be a delicious addition to your family's Sunday morning.

Provided by My Food and Family

Categories Christmas Recipes

Time 55m

Yield 16 servings, 1/2 cup each

Number Of Ingredients 9

Ingredients

1/2 cup PHILADELPHIA Chive & Onion 1/3 Less Fat than Cream Cheese
1 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
1 cup milk
1/4 cup butter, melted
1/4 tsp. black pepper
1 pkg. (30 oz) ORE-IDA Shredded Hash Brown Potatoes
1 small onion, chopped
1-1/2 cups KRAFT Mozzarella & Cheddar Cheese Expertly Paired for Mac 'n Cheese & Casseroles, divided
2 Tbsp. cornflake crumbs

Steps:

Heat oven to 375°F.
Mix reduced-fat cream cheese, sour cream, milk, butter and pepper in large bowl until blended.
Add potatoes, onions and 1 cup shredded cheese; mix lightly.
Spoon into 13x9-inch pan sprayed with cooking spray; top with remaining shredded cheese and cornflake crumbs.
Bake 35 to 40 min. or until heated through.

Nutrition Facts : Calories 150, Fat 8 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 30 mg, Sodium 170 mg, Carbohydrate 12 g, Fiber 2 g, Sugar 3 g, Protein 5 g

CRACKER BARREL'S HASHBROWNS CASSEROLE - COPYCAT

Cracker Barrel's Hashbrowns Casserole - Copycat image

I don't know if this is Cracker Barrel's actual hash browns casserole recipe, but it is close. This recipe can feed a large crowd and is good for a brunch.

Provided by Rhonda

Categories Breakfast

Time 1h

Yield 10-12 serving(s)

Number Of Ingredients 8

Ingredients

2 lbs frozen hash browns
1/2 cup margarine or 1/2 cup butter, melted
1 (10 1/4 ounce) can cream of chicken soup
1 pint sour cream
1/2 cup onion, peeled and chopped
2 cups cheddar cheese, grated
1 teaspoon salt
1/4 teaspoon pepper

Steps:

Preheat oven to 350°F and spray an 11 x 14 baking dish with cooking spray.
Mix the above ingredients together, place in prepared pan and bake for 45 minutes or until brown on top.