ZUCCHINI WITH CITRUS-HERB DRESSING

Zucchini With Citrus-Herb Dressing image

Provided by KittyKitty

Time 17m

Yield 4 serving(s)

Number Of Ingredients 11

Previous Next

1 1/2 lbs medium zucchini
1/2 teaspoon salt
1 garlic clove, minced
2 tablespoons olive oil
3 tablespoons chopped fresh basil
1 tablespoon chopped fresh thyme
3 tablespoons fresh orange juice
2 tablespoons fresh lemon juice
1 teaspoon Dijon mustard
1/4 teaspoon salt
1/4 teaspoon pepper

Steps:

Cut zucchini lengthwise in half, and cut into 1/4 inch thick wedges about 1 1/2 inches long. Sprinkle wedges with salt.
Saute minced garlic in hot oil in a skillet over medium-high heat until lightly browned. Add zucchini; cook, stirring occasionally, 8 to 10 minutes or until tender.
Pour Citrus-Herb Dressing over zucchini, tossing to coat. Garnish with lemon slices. Serve immediately.
Citrus-Herb Dressing:.
Whisk together all ingredients in a medium bowl. (1/2 cup).

Nutrition Facts : Calories 96.9, Fat 7.1, SaturatedFat 1, Sodium 467.7, Carbohydrate 8.1, Fiber 2.1, Sugar 4.1, Protein 2.4