ZUCCHINI, HAM, BASIL AND RICOTTA FRITTERS

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Zucchini, Ham, Basil and Ricotta Fritters image

Make and share this Zucchini, Ham, Basil and Ricotta Fritters recipe from Food.com.

Provided by OzLolly

Categories     Lunch/Snacks

Time 20m

Yield 2 serving(s)

Number Of Ingredients 11

1 cup self raising flour
2 eggs
20 g butter, melted
1/3 cup milk
sea salt
cracked pepper
1/2 cup ricotta cheese
1/4 cup basil leaves, torn
75 g leg ham, torn
1 zucchini, cut into long thin strips
vegetable oil, for shallow frying

Steps:

  • Whisk together the flour, eggs, butter, milk, salt and pepper in a large bowl.
  • Fold through the ricotta, basil, ham and zucchini.
  • Heat 2 tablespoons of oil in a small, non-stick frypan over medium heat.
  • Add half of the mixture to the pan and cook for about 4 minutes each side. Set aside.
  • Repeat with 2 tablespoons of oil and the rest of the mixture.
  • Cut into wedges to serve.

Nutrition Facts : Calories 577.6, Fat 25.4, SaturatedFat 13.6, Cholesterol 264, Sodium 792.6, Carbohydrate 55.2, Fiber 2.8, Sugar 3, Protein 31

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