This is a delicious side dish, one that even the kiddos will like to eat! Having trouble getting the kids to eat their zucchini? Try this!
Provided by Cathy Nunn @CJNUNN
Categories Sides
Number Of Ingredients 8
Steps:
- Preheat oven to 325 degrees. Slice carrots and stew in a small amount of water for about 10 minutes. They need to be semi-soft. You may instead use frozen carrots. Mix sliced zucchini, carrots, onion, soup and Sour Cream together. Fold together the stuffing, melted margarine and seasoned salt and add to zucchini mixture.
- Place in greased baking dish. Bake uncovered at 325 degrees for an hour. (Optional) May melt a few ounces of your favorite cheese on top if desired. Add about 15 minutes before removing from oven.
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