This casserole is so tasty!! The original recipe is out of the cookbook by La Leche League called Whole Foods For The Whole Family. I've adapted it to my liking.
Provided by AngAustinBrody
Categories One Dish Meal
Time 45m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Grease a 3 quart casserole dish.
- Mix ricotta cheese, oregano, chives, garlic powder, salt and pepper. Set aside.
- In order given, layer half of each: zucchini, onion, tomato, green pepper, tomato sauce, grated cheddar and ricotta mixture.
- Repeat layers.
- Top with crumbs and parmesan cheese.
- Bake, covered, at 350 for 25 minutes. Uncover and bake 10 minutes longer.
Nutrition Facts : Calories 404.9, Fat 24.8, SaturatedFat 15.3, Cholesterol 81.4, Sodium 1089.9, Carbohydrate 23.9, Fiber 4.5, Sugar 9.7, Protein 24.4
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