ZUCCHINI BREAD WITH CINNAMON SUGAR TOPPING

Zucchini Bread with Cinnamon Sugar Topping image

Provided by My Food and Family

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Number Of Ingredients 10

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Ingredients

2 teaspoons cinnamon
1 cups sugar
2 units eggs
0.5 cups vegetable oil
0.5 cups yogurt
1 teaspoons vanilla extract
1 cups zucchini
1.75 cups flour
1 teaspoons baking soda
1 teaspoons salt

Steps:

1. Begin by greasing the 2 loaf pans (size 8" x 3 3/4" x 2 3/8").
2. Mix cinnamon with 2 tsp. sugar.
3. Take mixture and dust the bottom of the two pans.
4. Beat eggs, remaining sugar, oil, yogurt, and vanilla.
5. After above ingredients are thoroughly mixed, add in zucchini, flour, baking soda, and salt and mix.
6. Pour mixture into loaf pans
7. Cook at 350 degrees for 60 minutes. Make sure took pick comes out clean.
8. Let cool, take out of pans and serve.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g