BLUE MOON CAKE

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Blue Moon Cake image

I have heard of a recipe similar to this long ago- but could never nail down anyone to tell me the recipe- Right now I have a cake in the oven.- it is a blue cake although you can make it any color and flavor you like using Duncan Hines new Flavor Frosting Makers(in the little packets) you mix with their basic frosting base. This...

Provided by Pat Duran

Categories     Cakes

Time 35m

Number Of Ingredients 7

CAKE:
16 or 18 oz box duncan hines white cake mix, dry
1 1/2 c sprite , room temperature- diet or regular(12 oz. can all of it)
1 pkg cotton candy duncan hines frosting creations
FROSTING:
18 oz can duncan hines starter frosting
1 pkg cotton candy duncan hines frosting creations

Steps:

  • 1. Preheat oven to 350^. Spray a 9x13-inch or two 8-inch round cake pans or put 18 paper liner in cupcake tin.
  • 2. Put cake mix in large mixer bowl and add the packet of cotton candy flavoring. Blend with mixer until well blended. Pour in the Sprite slowly and mix and slow (it will bubble a little). when all soda has been added beat on medium until well mixed. No other ingredients are needed no eggs ,no milk ,no oil, no water. This cake or cupcakes can be made without using the flavor packet in the mix . JUST THE DRY CAKE MIX AND THE SPRITE.
  • 3. Pour into prepared pan and bake for 30 minutes. Place on wire rack to cool completely. Frosting: The can says to pour packet into can and mix with a table knife- but that does not mix it well. So Spoon it out into a small bowl and pour the packet into it and mix well with a spatula until well blended. Spread on cooled cake, sprinkle with edible glitter, and a few ribbons and , you have a great festive dessert.

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