ZITI CASSEROLE

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Ziti Casserole image

Sometime I have to double this recipe because my husband has been known to have third or fourth helpings!

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 2 servings.

Number Of Ingredients 9

1-1/2 cups uncooked ziti or small tube pasta
1 Italian sausage link (about 1/4 pound), casing removed
1 small onion
1 garlic clove, minced
1-1/2 cups spaghetti sauce
2 tablespoons dry red wine or beef broth, optional
1/2 teaspoon Italian seasoning
Salt and pepper to taste
1/2 cup shredded mozzarella cheese

Steps:

  • Cook pasta according to package directions; drain. Crumble sausage into a skillet; add onion and garlic. Cook over medium heat until meat is no longer pink; drain. Combine the sausage mixture, pasta, spaghetti sauce, wine or broth if desired and seasonings., Transfer to a greased 1-qt. baking dish; top with cheese. Bake, uncovered, at 350° for 10-15 minutes or until heated through and cheese is melted.

Nutrition Facts :

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #casseroles     #main-dish     #oven     #dietary     #pasta-rice-and-grains     #equipment

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