ZESTY MEXICAN SOUP

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Zesty Mexican Soup image

Make and share this Zesty Mexican Soup recipe from Food.com.

Provided by CHILI SPICE

Categories     Lunch/Snacks

Time 30m

Yield 6 serving(s)

Number Of Ingredients 7

2 cups chicken, cooked and cubed
14 ounces chicken broth
11 1/2 ounces vegetable juice cocktail
11 ounces corn (can of Mexicorn, corn with red and green peppers, undrained)
1 cup chunky salsa
4 1/2 ounces green chilies (canned, and chopped)
1/4 cup fresh cilantro

Steps:

  • In a large saucepan, mix all ingredients except cilantro. Heat to boiling over medium-high heat.
  • Reduce heat to low; simmer 10 minutes or until thoroughly heated, stirring occasionally. Stir in cilantro.
  • This makes about 6 -1 cup servings.

Nutrition Facts : Calories 98, Fat 1.2, SaturatedFat 0.2, Sodium 639, Carbohydrate 20.5, Fiber 2.9, Sugar 6.1, Protein 4.6

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