Steps:
- Preheat oven to 375 degrees F. Place chicken legs in a Ziploc bag or 2. Add dressing to bag and shake. Place in refrigerator for 4 hours. Remember to rotate chicken a couple of times.
- In another Ziploc bag, place flour, salt and pepper and shake to mix. I made 8 drumsticks at a time. Place 8 drumsticks in the bag with the flour mixture. Shake.
- Place oil in large skillet. Place the chicken in the skillet. As it gets brown, turn the chicken. All you want is a good brown. The chicken will finish cooking in the oven.
- Place the chicken in a 13 x 9 cake pan. Once those are done do the other eight. When they are all done, place in oven for 35 minutes.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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