ZESTY BAKED RITZ CRACKERS
Ritz crackers are a staple in my house. They are a mild buttery cracker that are always good with a little cheese and deli meat. They're also perfect for most cold dips or crumbled over
Provided by @MakeItYours
Number Of Ingredients 4
Steps:
- Preheat your oven to 300 degrees, and line 2 baking sheets with parchment paper.
- In a large bowl, melt the butter and mix in the entire packet of ranch seasoning mix.
- Add the crackers to the bowl and gently toss and coat them in the butter mixture. Evenly sprinkle the parmesan cheese in with the butter coated crackers.
- Place the crackers on your parchment lined baking sheets in a single layer (otherwise they tend to stick together).
- Bake for 15-20 minutes.
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