YUM YUM (DOUGHNUT TWISTS) BREAD PUDDING RECIPE BY TASTY

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Yum Yum (Doughnut Twists) Bread Pudding Recipe by Tasty image

Here's what you need: yum yums, milk, double cream, eggs, strawberry jam

Provided by Tasty

Categories     Desserts

Yield 12 servings

Number Of Ingredients 5

16 yum yums
1 cup milk
1 ⅛ cups double cream
3 eggs
strawberry jam, as needed

Steps:

  • Cut each yum yum into four pieces and set aside in large bowl
  • Add milk, double cream and eggs to a different bowl and whisk until smooth.
  • Soak the yum yum pieces in the mixture.
  • Layer soaked yum yum pieces in a baking tin.
  • Cover first layer in strawberry jam.
  • Add second layer of yum yums.
  • Bake for 45 mins at 190°C/375°F
  • Serve and enjoy!

Nutrition Facts : Calories 845 calories, Carbohydrate 97 grams, Fat 48 grams, Fiber 3 grams, Protein 14 grams, Sugar 57 grams

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