YUM YUM BARS

Yum Yum Bars image

Another childhood recipe that I loved to make and eat growing up. Very easy as it requires no baking just stovetop cooking.

Provided by Caryn

Time 25m

Yield 1 nine x thirteen pan

Number Of Ingredients 10

Ingredients

2 large eggs
1 cup sugar
1 1/4-2 1/4 cups butter, melted
2 1/2 cups graham cracker crumbs
2 cups miniature marshmallows
1/2 cup nuts, chopped fine
1 1/2 cups flaked coconut
1 (6 ounce) package butterscotch chips
1 (6 ounce) package semi-sweet chocolate chips
3 tablespoons peanut butter

Steps:

In a large saucepan, combine butter, sugar, and eggs on low heat.
Boil for 2 minutes; stirring constantly.
Remove from heat; cool.
Fold in graham cracker crumbs, miniature marshmallows, nuts, and flaked coconut; mix well to combine the ingredients.
Press into a lightly buttered 9 x 13-inch pan.
Top with frosting.
Refrigerate for 30 minutes until the frosting sets.
Remove from refrigerator and cut into squares.
FROSTING: In a double boiler, melt butterscotch chips, semi-sweet chocolate chips, and peanut butter.
Spread immediately before it begins to cool.

Nutrition Facts : Calories 7164.7, Fat 456.8, SaturatedFat 266.9, Cholesterol 982.1, Sodium 4464, Carbohydrate 759.5, Fiber 37.7, Sugar 584.7, Protein 70

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #preparation #desserts #refrigerator #cookies-and-brownies #bar-cookies #stove-top #dietary #equipment #number-of-servings