Make and share this Yuletide Toffee Squares recipe from Food.com.
Provided by Courtly
Categories Bar Cookie
Time 35m
Yield 72 serving(s)
Number Of Ingredients 7
Steps:
- Heat oven to 400.
- Grease 15 x 10 inch jelly roll pan.
- Combine oats, brown sugar, butter, corn syrup, vanilla and salt; mix well.
- Firmly press mixture into prepared pan.
- Bake about 18 minutes or until mixture is brown and bubbly.
- Remove from oven.
- Immediately sprinkle chocolate morsels evenly over toffee.
- Let stand 10 minutes.
- Spread chocolate evenly over toffee; sprinkle with nuts.
- Cool completely.
- Cut into squares.
- Store tightly covered in cool, dry place.
Nutrition Facts : Calories 85.9, Fat 4.1, SaturatedFat 2.1, Cholesterol 5.2, Sodium 39.8, Carbohydrate 11.4, Fiber 0.9, Sugar 6.1, Protein 1.3
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