TURKEY MEATLOAF WITH ROASTED RED PEPPER SAUCE

Turkey Meatloaf With Roasted Red Pepper Sauce image

I found this on the South Beach Diet site. I've never been on the South Beach Diet and I've modified it a bit. My family and I really like this different kind of meatloaf.

Provided by StrikingEyes00

Categories Poultry

Time 55m

Yield 6 serving(s)

Number Of Ingredients 8

Ingredients

2 lbs ground turkey
10 ounces frozen chopped spinach, thawed, well drained
8 ounces mozzarella cheese, shredded
1/2 cup whole wheat bread crumbs (from 1 slice of bread)
1 egg
1 garlic clove, minced
3/4 cup Italian dressing, divided
1 (12 ounce) jar roasted red peppers, drained

Steps:

Preheat oven to 350.
Mix turkey, spinach, cheese, bread crumbs, egg, garlic, and 1/4 cup of the dressing until well blended.
Shape into 9X4 inch loaf in a greased 13X9-inch baking pan.
Bake 50 minutes or until cooked through.
Let stand 10 minutes.
Meanwhile, place peppers and remaining 1/2 cup dressing in blender or food processor container; cover. Blend well.
Cut meatloaf and serve with sauce on top.

Nutrition Facts : Calories 508.7, Fat 31.4, SaturatedFat 10.3, Cholesterol 184.7, Sodium 1787.8, Carbohydrate 17.1, Fiber 3.5, Sugar 4.4, Protein 40.1