YOGURT WITH HONEY
Yogurt with honey is eaten for breakfast and as a dessert. Choose a scented honey. Adding ginger is unusual but delicious.
Yield serves 2
Number Of Ingredients 3
Steps:
- Peel and grate the ginger, or cut it into pieces and press them in a garlic press to extract the juice over the yogurt, if you like. Add the honey and stir.
- Yogurt with rose-petal jam, which you'll find in Middle Eastern stores, makes a simple and delicious dessert.
- Fruit preserves such as quince, apricot, or sour-cherry may be used instead of honey.
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