Why not serve your favorite breakfast parfait on toast? Use tangy Greek yogurt as a schmear for whole-grain bread, then top with fruit and a drizzle of honey.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Time 5m
Yield Makes 1
Number Of Ingredients 5
Steps:
- Spread yogurt over toast. Top with fruits and drizzle with honey.
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