YOGURT, FRUIT, AND HONEY TOAST

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Yogurt, Fruit, and Honey Toast image

Why not serve your favorite breakfast parfait on toast? Use tangy Greek yogurt as a schmear for whole-grain bread, then top with fruit and a drizzle of honey.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes

Time 5m

Yield Makes 1

Number Of Ingredients 5

2 tablespoons Greek yogurt
1 slice whole-grain bread, toasted
1 clementine, peeled and sliced crosswise
3 to 4 raspberries, lightly mashed
1 teaspoon honey

Steps:

  • Spread yogurt over toast. Top with fruits and drizzle with honey.

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