Recipe from Stonyfield yogurt website. i tried it and I LOVED IT! It's low in fat but no compromise in taste. Good diabetic recipe too.
Provided by Izzy Knight
Categories Chicken Breast
Time 3h
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Mix together the yogurt, mustard, garlic, ginger, and salt and pepper.
- Spread the mixture on the chicken, rubbing it in.
- Place in a baking dish, cover, and let marinate for at least 2 hours.
- Preheat oven to 375 F degrees.
- Bake the chicken, uncovered, for 1 hour or until it is brown.
Nutrition Facts : Calories 223.2, Fat 11.7, SaturatedFat 4.6, Cholesterol 62.3, Sodium 358.2, Carbohydrate 8.8, Fiber 1, Sugar 6, Protein 20.6
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