YELLOW CHESS CAKE

Yellow Chess Cake image

This is a very rich cake and it sells great at bake sales, as well as my little restaurant. When baked, the cherries go under and the cheese rises to the top.

Provided by Jim Animal

Categories Desserts Fruit Dessert Recipes Cherry Dessert Recipes

Time 55m

Yield 24

Number Of Ingredients 5

Previous Next

Ingredients

1 (18.25 ounce) package yellow cake mix
1 cup butter, softened
2 cups confectioners' sugar
1 (8 ounce) package cream cheese
1 (16 ounce) can cherry pie filling

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, combine cake mix and butter. Mix until crumbly. Pat mixture into bottom of 9x13 inch glass baking dish.
Bake at 350 degrees F (175 degrees C) for 10 minutes.
In large bowl, combine cream cheese and confectioners sugar. Mix until smooth. Pour over pre-baked cake mix. Top with cherry pie filling.
Bake at 350 degrees F (175 degrees C) for 35 minutes, or when you see the cheese rise to the top. Cherries usually go under when baked.

Nutrition Facts : Calories 253.8 calories, Carbohydrate 32.3 g, Cholesterol 31 mg, Fat 13.4 g, Fiber 0.3 g, Protein 1.8 g, SaturatedFat 7.3 g, Sodium 227.1 mg, Sugar 19.1 g