WW CHICKEN PAPRIKA
From Weight Watchers International Cookbook. This book does not list the nutritional information so I don't know the exact number of points. By the ingredients, my guess would be 4-6 points.
Provided by mariposa13
Categories Chicken Breast
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Layer the chicken in an oven-to-table casserole.
- Brown onion and pepper in heated nonstick skillet at moderately high heat for about 5 minutes, stirring to prevent scorching.
- Add chicken bouillon and paprika and bring to a boil; pour over chicken in casserole dish.
- Cover and bake at 375 degrees for 1 hour or until chicken is tender.
- Ten minutes before serving, add buttermilk to casserole dish.
- Mix well and bake 10 minutes more until buttermilk is heated.
- Serve chicken with the sauce well mixed.
Nutrition Facts : Calories 319.9, Fat 4.2, SaturatedFat 1.3, Cholesterol 134.1, Sodium 956.8, Carbohydrate 11.7, Fiber 1.9, Sugar 7, Protein 56.1
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