Make and share this Ww 1 Point Cocoa Coffee Malt recipe from Food.com.
Provided by myslys
Categories Beverages
Time 4m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- Put all dry ingredients in a 16 oz. glass.
- Dissolve in 2 oz. hot water.
- Add 5 oz. of cold water and a lot of crushed ice (or cubes).
- Top off with soy milk and coffee-mate.
Nutrition Facts : Calories 47.9, Fat 0.4, SaturatedFat 0.1, Sodium 32.4, Carbohydrate 10.6, Fiber 0.6, Sugar 6.9, Protein 1.6
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