WOMBOK SALAD
Categories Salad Leafy Green Nut Vegetable Brunch Side No-Cook Fourth of July Picnic Super Bowl Low Carb Low Fat Quick & Easy High Fiber St. Patrick's Day Mother's Day Father's Day Dinner Lunch Buffet Salad Dressing Spring Summer Healthy Vegan Raw Potluck
Yield 4 4
Number Of Ingredients 9
Steps:
- Salad Finely shred wombok, finely chop spring oinions and place in a salad bowl. Add fried noodles and slivered almonds (or pine nuts) and toss. Dressing Combine castor sugar, white vinegar, soy sauce, olive oil and sesame oil in a jar with a lid. Shake well until all the sugar has dissolved. Add to salad to suit your taste. Mix well and serve immediately as the noodles will go soggy if left too long.
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Check it out »#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #south-west-pacific #salads #vegetables #australian #easy #dietary #greens #lettuces
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