CACTUS MEXICAN STYLE

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Cactus Mexican Style image

Make and share this Cactus Mexican Style recipe from Food.com.

Provided by Brettinia

Categories     Mexican

Time 1h15m

Yield 4 serving(s)

Number Of Ingredients 8

1 lb cactus pieces
1 small tomatoes
1/4 small white onion
1 jalapeno pepper
1/4 bunch cilantro
1/4 cup shredded monterey jack cheese
1 teaspoon salt (optional)
4 tablespoons corn oil

Steps:

  • Steam the cactus until softened.
  • Drain the cactus.
  • Fry all the ingredients except for the Monterrey Cheese.
  • Combine fried ingredients with the cactus and allow to simmer for 15 minutes.
  • Top with cheese before serving.

Nutrition Facts : Calories 73.5, Fat 6.7, SaturatedFat 1.9, Cholesterol 6.3, Sodium 40, Carbohydrate 1.7, Fiber 0.5, Sugar 1, Protein 2.1

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