WINTER SOLSTICE SOUP

Winter Solstice Soup image

Make and share this Winter Solstice Soup recipe from Food.com.

Provided by dicentra

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 10

Ingredients

2 tablespoons butter
2 onions, chopped
2 carrots, shredded
2 potatoes, peeled and cubed
2 cups milk
3 cups water
1 teaspoon salt
1 tablespoon dried parsley
1/2 teaspoon thyme
1 bay leaf

Steps:

Sauté onions in the butter in a large soup pot. Add carrots, potatoes, water, salt, parsley, thyme and bay leaf.
Reduce heat to low and simmer for 30 minutes. Discard the bay leaf.
Puree soup in a blender in small batches or with a stick blender. Return to the pot.
Stir in milk. Season with salt and pepper to taste.

Nutrition Facts : Calories 246.8, Fat 10.5, SaturatedFat 6.5, Cholesterol 32.4, Sodium 728.6, Carbohydrate 32.6, Fiber 4.2, Sugar 4.6, Protein 7.2

*** Explore more Winter Solstice Soup Recipes »

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