Get ready to dance with Winter Black Bean Salsa! Seasoned with cumin, cilantro, lime juice and garlic dressing, this black bean salsa is delicious.
Provided by My Food and Family
Categories Peppers
Time 35m
Yield Makes 32 (2-Tbsp.) servings.
Number Of Ingredients 9
Steps:
- Mix all ingredients in large bowl until well blended; cover. Refrigerate at least 15 minutes.
- Serve with tortilla chips. Store leftover salsa in airtight container in refrigerator.
Nutrition Facts : Calories 25, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 85 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 1 g
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