WILTED LETTUCE
Make and share this Wilted Lettuce recipe from Food.com.
Provided by Irish Chef 54
Categories Greens
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Toss lettuce and onions slightly,just enough to combine ingredients and set aside for now.
- Mix sugar and vinegar.
- Pour off half the bacon grease,to the remainder,add the sugar and vinegar.
- Cook until thickened.
- When mixture has thickened slightly pour hot dressing over lettuce and add crumbled bacon,serve immediately.
Nutrition Facts : Calories 342.9, Fat 25.7, SaturatedFat 8.5, Cholesterol 38.5, Sodium 498.9, Carbohydrate 19.3, Fiber 1.7, Sugar 14.9, Protein 8.1
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