WIENER CASSEROLE

Wiener Casserole image

Provided by My Food and Family

Categories Recipes

Time 45m

Number Of Ingredients 6

Ingredients

3 cups elbow macaroni (I prefer the jumbo kind)
1 pkg hot dogs
2 cans tomato soup
1 tsp ground mustard
1 tsp onion powder
4 cups shredded cheddar cheese, divided

Steps:

Preheat oven to 375°F. Begin boiling the noodles. While they are cooking, cut hot dogs into 1/2 inch slices.
When noodles are prepared, drain well, and pour into a large mixing bowl along with the cut-up hot dogs, tomato soup, ground mustard, onion powder and 2 cups shredded cheddar cheese. Mix well and pour into a greased 13x9 inch glass baking dish. Top with remaining 2 cups of cheese.
Bake for 25 minutes or until cheese is slightly browned.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g