WHOLE WHEAT HERBED GARLIC BREAD

Whole Wheat Herbed Garlic Bread image

Make and share this Whole Wheat Herbed Garlic Bread recipe from Food.com.

Provided by JelsMom

Time 1h20m

Yield 12 serving(s)

Number Of Ingredients 9

Ingredients

1 1/4 cups warm water
1/2 tablespoon honey
1/2 tablespoon salt
1 tablespoon yeast
1 tablespoon olive oil
1/2 tablespoon fresh rosemary, chopped
1/2 tablespoon fresh oregano, chopped
1 tablespoon garlic, minced
3 1/2 cups whole wheat flour

Steps:

In large bowl, add water, yeast, salt, & honey, and mix well.
Add oil, fresh chopped herbs, & garlic. Let sit 5 minutes.
Add half of flour to yeast mixture. Mix by hand.
Add rest of flour gradually and continue kneading until dough is no longer sticky (7-8 minutes).
Massage to form single free-form loaf.
Preheat oven to 375°F.
Place loaf in center of oven & bake 40-50 minutes until golden brown.

Nutrition Facts : Calories 135.5, Fat 1.8, SaturatedFat 0.3, Sodium 293.6, Carbohydrate 26.8, Fiber 4.5, Sugar 0.9, Protein 5.2

*** Explore more Whole Wheat Herbed Garlic Bread Recipes »

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