WHOLE WHEAT CHOCOLATE CHIP COOKIES

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Whole Wheat Chocolate Chip Cookies image

Whole wheat and less processed sugars make these cookies less unhealthy than regular chocolate chip cookies. P.S. To other 'beginner cooks': 1/8 cup is 2 Tablespoons.

Provided by A_M_S

Categories     Drop Cookies

Time 1h

Yield 60-70 cookies, 15 serving(s)

Number Of Ingredients 10

4 1/2 cups whole wheat flour
1 1/2 teaspoons baking soda
1 1/2 teaspoons salt
3/4 cup softened butter
1 1/8 cups brown sugar
1 1/8 cups honey
3 eggs
1 1/2 teaspoons vanilla (double vanilla for more flavor)
12 ounces chocolate chips
12 ounces walnuts (optional)

Steps:

  • Mix flour, baking soda, and salt in medium bowl.
  • In a separate bowl, cream together butter, sugar, and honey. Add the eggs & beat.
  • Combine wet & dry mixes.
  • Mix in vanilla then choc. chips & nuts.
  • Spoon rounded teaspoonfulls onto ungreased cookie sheets. Bake at 350 degrees for 10-12 minute.

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