Steps:
- CRUMBLE Preheat oven to 350. Combine all ingredients in a medium bowl; knead until oil if combined and mixture forms clumps. 2. Filling: Combine all ingredients in another bowl. 3. Transfer filling to a 9-inch pie dish. Top evenly with crumble. Bake until bubbling in center and topping is golden, 35-40 minutes. Let cool slightly before serving.
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