WHITE WEDDING CAKE CUPCAKES RECIPE

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White Wedding Cake Cupcakes Recipe image

Provided by ChrisPergament

Number Of Ingredients 9

1 box white cake mix
1 cup flour
1 cup sugar
3/4 tsp salt
1 1/3 cups water
2 Tbsp vegetable or canola oil
1 tsp vanilla
1 cup sour cream
4 large eggs

Steps:

  • Preheat oven to 325. Place cupcake liners in cupcake pans. In a large bowl, whisk together cake mix, flour, sugar and salt. Add remaining ingredients and beat with hand mixer for 2 minutes, or until well blended. Use an ice cream scoop to fill prepared cupcake tins. Fill about 3/4 full. Bake about 18 minutes, or until toothpick inserted in center comes out clean.

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